Tag Archives: turkey

2 10oz bags precut and pre-washed collard greens. Rinsed. 2 cans low-sodium chicken broth 1 yellow onion, diced 1.5 tbsp red pepper flakes 1 smoked turkey wing (both parts) 1 tbsp garlic 2 tbsp olive oil, or bacon fat In a large pot or dutch oven, melt bacon fat, if using. Or add olive oil.Continue reading “Collard Greens”